Washington: Researchers have long tried to explain why ice-age cycles became longer and more intense some 900,000 years ago, switching from 41,000-year cycles to 100,000-year cycles.
However, now researchers report that the deep ocean currents that move heat around the globe stalled or may have stopped at that time, possibly due to expanding ice cover in the Northern Hemisphere.
The slowing currents increased carbon dioxide (CO2) storage in the oceans, leaving less CO2 in the atmosphere. That kept temperatures cold and kicked the climate system into a new phase of colder, but less frequent, ice ages, the scientists believe.
Leopoldo Pena, the paper's lead author and a paleoceanographer at Columbia University's Lamont-Doherty Earth Observatory (LDEO), said the oceans started storing more carbon dioxide for a longer period of time.
The researchers reconstructed the past strength of Earth's system of ocean currents by sampling deep-sea sediments off the coast of South Africa, where powerful currents originating in the North Atlantic Ocean pass on their way to Antarctica.
How vigorously those currents moved can be inferred by how much North Atlantic water made it that far, as measured by isotope ratios of the element neodymium bearing the signature of North Atlantic seawater.
Like tape recorders, the shells of ancient plankton incorporate these seawater signals through time, allowing scientists to approximate when currents grew stronger and when weaker.
Over the last 1.2 million years, the conveyor-like currents strengthened during warm periods and lessened during ice ages, as previously thought.
But at about 950,000 years ago, ocean circulation slowed significantly and stayed weak for 100,000 years.
During that period the planet skipped an interglacial-the warm interval between ice ages. When the system recovered, it entered a new phase of longer, 100,000-year ice age cycles.
After this turning point, deep ocean currents remained weak during ice ages, and ice ages themselves became colder.
The paper has been published in the journal Science.
